Page 134 - DCOM302_MANAGEMENT_ACCOUNTING
P. 134

Unit 7: Budgeting
          Gopika Juneja, Lovely Professional University



                                     Unit 7: Budgeting                                          Notes


             CONTENTS

             Objectives
             Introduction
             7.1   Meaning and Features of Budgeting
             7.2   Types and Preparation of Budgets
                 7.2.1  Production Budget

                 7.2.2  Materials/Purchase Budget
                 7.2.3  Sales Budget
                 7.2.4  Sales Overhead Budget
                 7.2.5  Cash Budget

             7.3  Classification of the Budget in Accordance with the Flexibility

                 7.3.1  Fixed Budget
                 7.3.2  Flexible Budget
             7.4   Budgetary Control System
             7.5   Features of Budgetary Control System

             7.6   Objectives of Budgetary Control
             7.7   Zero-base Budgeting (ZBB)
                 7.7.1  Steps involved Zero-base Budgeting
                 7.7.2  Benefits of Zero-base Budgeting

                 7.7.3  Criticism of Zero-based Budgeting
             7.8  Summary
             7.9  Keywords
             7.10 Review Questions
             7.11 Further Readings

          Objectives

          After studying this unit, you will be able to:

               Explain the meaning and features of budgeting
               Describe the types of budgets

               Prepare budgets and budgetary control
               Describe the features and objectives of budgetary control
               Illustrate Zero-base budgeting








                                           LOVELY PROFESSIONAL UNIVERSITY                                   129
   129   130   131   132   133   134   135   136   137   138   139