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Customer Relationship Management




                    Notes          are ahead of perceptions. In other words, customers generally can find cause for dissatisfaction.
                                   You might think that this would encourage companies to attempt to manage customer expectation
                                   down to levels that can be delivered. However,  competitors  may well  be improving  their
                                   performance  in an  attempt to  meet  customer  expectations. If  your strategy  is  to  manage
                                   expectations down, you may well lose customers to the better performing company. This  is
                                   particularly so if you fail to meet customer expectations on important attributes.
                                   Customers  have  expectations  of  many  attributes,  for  example  product  quality,  service
                                   responsiveness, price stability, and the physical appearance of your people and vehicles. These
                                   are unlikely to be equally important. It is important to meet customer expectations on attributes
                                   that are important to the customer. Online Customers, for example, look for rapid and accurate
                                   order fulfilment good price, high levels  of customer  service and website functionality.  Dell
                                   Computers believes that Customer retention is the outcome of their performance against three
                                   variables: order fulfilment on time, in full, no error, product performance and after sales service.
                                   The comments in parentheses are the metrics that Dell uses. Figure 4.1 identifies a number of
                                   Priorities for Improvement (PFIs) for a restaurant company. The PFIs are the attributes where
                                   customer satisfaction scores are low, but the attributes are important to customers. In the example
                                   the PFIs are food quality and toilet cleanliness. There would be no advantage in investing in
                                   speedier service or more helpful staff.

                                            Figure  4.1: Using  Customer Satisfaction  and Importance  Data to  Identify























                                   Source: https://www.google.co.in/search?hl=en&site=imghp&tbm=isch&source=hp&biw=1366&bih=
                                   677&q=crm&oq
                                   Priorities for Improvement


                                   Kano has developed a product quality model that distinguishes between three forms of quality.
                                   Basic qualities are those that the customer routinely expects in the product. These expectations
                                   are often unexpressed until the product fails. For example, a car’s engine should start first time
                                   and the sunroof should not leak. The second form is linear quality. These are attributes of which
                                   the customer wants more or less; for example, more comfort better fuel economy and reduced
                                   noise levels. Marketing research can usually identify these requirements. Better performance on
                                   these attributes generates better customer  satisfaction. The third form  is attractive  quality.
                                   These are attributes that surprise,  delight and excite customers.  They are answers to latent,
                                   unarticulated needs and are often difficult to identify in marketing research. As shown in Figure
                                   4.2, Kano’s analysis suggests that customers can be delighted in two ways: by enhancing linear
                                   qualities beyond expectations and by creating innovative attractive qualities.




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