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Logistics and Supply Chain Management




                    Notes          Beyond consistently meeting high standards for product quality and safety, these warehouses
                                   must also possess the efficiency and reliability. Energy is a major contributor to  the cost of
                                   business, and the prospect of power price hikes can heighten the pressure on the profit margin.
                                   There  are  also issues  of  environmental  regulation,  equipment  flexibility,  and  logistics
                                   management to deal with. Even a minor change in consumer’s eating habits such as the advent
                                   of in-store take-out and heat-and-serve products can create a ripple affecting the refrigerated
                                   food supply chain.
                                   Unfortunately, the nature of refrigeration systems makes it difficult  to implement wholesale
                                   changes. The standard operating procedures and process hazard analyses need to be undertaken
                                   regularly. Planning on a long-term basis and partnerships with equipment manufacturers is
                                   increasing in importance. Many such warehouses work with professional service providers for
                                   solutions with regard to preventive maintenance, special lubrication  systems and  filtration,
                                   consistent chemical water treatment, etc.

                                   New technologies in refrigeration design are proving quite successful in eliminating pathogens
                                   from processed foods. Ammonia refrigeration systems are replacing systems based on Freon,
                                   due to environmental concerns. Operators of private refrigerated warehouses are increasingly
                                   using automation technology to provide the efficient, cost-effective services demanded by today’s
                                   food processors.
                                   Commodity Warehouses: These are designed to handle bulk material such as wheat, rice, sugar,
                                   lentils, cotton, edible beans, and milk etc. Non-food commodities include jute, fertilizers, tires
                                   wood pulp, tobacco, etc. Some commodities  can also  be in  liquid form,  this includes  most
                                   petroleum products as well as many chemicals.

                                   Due to the diverse nature of commodities, many commodity items require special handling or
                                   storage  considerations,  such  as  grain storage  warehouses may  require  elevators,  liquid
                                   commodities may require tank farms, and a commodity like tobacco requires a barn.
                                   In India, most agricultural commodities are handled by the Central and State Warehousing
                                   Corporations. These are discussed in the section on public warehouses.

                                   Bonded Warehouses: These warehouses are licensed by the government to store goods prior to
                                   payment of taxes or duties. The facility of warehousing of imported goods in Customs Bonded
                                   Warehouses, without payment of Customs duty otherwise leviable on import, is permitted
                                   under the Customs Act, 1962. Basically, goods after landing are permitted to be removed to a
                                   warehouse without payment of duty and duty is collected at the time of  clearance from  the
                                   warehouse. The law lays down the time period up to which the goods may remain in a warehouse,
                                   without incurring any interest liability and with interest liability.
                                   The warehouses are to be appointed/licensed at particular places only which  have been  so
                                   declared by Central Board of Excise and Customs. The Board has delegated its power for declaring
                                   places to be Warehousing Stations to the Chief Commissioners of Customs. In respect of 100
                                   percent EOUs, the powers to declare places to be Warehousing Stations have been delegated to
                                   the Commissioners of Customs.
                                   Licences are issued by Customs and are classified into two categories viz., storage of sensitive
                                   goods such as liquor, cigarettes, foodstuffs, consumables, etc. and other non-sensitive goods. All
                                   warehoused goods are subject to the control of the Customs officers. The owner of the warehoused
                                   goods may inspect, sort, show  for sale, take samples, etc. from  the bonded goods with  the
                                   permission of the proper officer. The owner of the bonded goods has also to pay warehouse-
                                   keeper rent and warehouse charges at the rates fixed under law.
                                   In addition to bonded warehouses for imported items, bonded warehouses are also used for
                                   items that are subject to excise. Excise duty is a tax on manufacture or production of goods. Excise
                                   duty on  alcohol, alcoholic  preparations,  and narcotic  substances  is collected  by the  State



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