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Unit 13: Logistics Design and Operational Planning




          13.  Mixed-integer programming  is the other optimization solution technique successfully  Notes
               applied to logistics problems.
          14.  The  decomposition technique provides a procedure for dividing the multi-commodity
               situation into a series of single-commodity problems.
          15.  Location analysis requires that demand be classified or assigned to a geographic area.
          16.  Transportation Rates defines  shipment volume to each geographic area identified as a
               market.

              

             Case Study  Simulate before You Restructure

                  efore launching a supply chain restructuring, Tesco Ltd., Great Britain’s leading
                  food retailer, used a state-of-the-art simulation tool to determine whether to revamp
             Bits frozen foods distribution network. This computer simulation validated corporate
             plans to restructure the network and build a separate facility specifically for frozen foods
             storage. Eight of Tesco’s British distribution centres carry a mixture of ambient (general
             grocery and non-food items), chilled, and frozen products.
             Two years  ago, Tesco executives began weighing  the  idea of  creating a stand-alone
             warehouse strictly for frozen food items, which account for  about  10  percent of the
             company’s grocery store sales. The rationale was that a separate facility would allow the
             retailer to expand its range of frozen food products and gain operational  efficiencies.
             Before they approached the company’s board of directors with the plan, Tesco’s distribution
             executives decided to simulate the plan’s impact on distribution with a computer model.
             They selected IBM’s software simulation tool, The Supply Chain Analyzer. Because it can
             depict different  hypothetical situations, the software gives companies a way to see the
             physical, financial, and informational impact of supply chain restructuring on a distribution
             network.
             It took IBM consultants 6 weeks to set up and run the computer model with Tesco’s help.
             Joe Galloway, Tesco’s divisional director of supply chain information technology, reports
             that much of that time was spent gathering a year’s worth of detail-laden data about its
             distribution centre operations to input into the model. “We were looking for data on the
             actual orders that went through our supply chain by (product) line and by store,” he says.
             Once the data were fed into the application, it corroborated the soundness of the model.
             When Tesco executives ran the same data through the computer model to simulate  a
             restructured supply chain with a dedicated frozen food facility, the results supported their
             assumptions. The model indicated that the food retailer could achieve distribution savings
             in the range of 2 to 5 percent, depending on the actual mix of frozen food products stored
             in the dedicated facility. Transportation costs would drop because Tesco could eliminate
             trips between distribution centres and make more direct store deliveries. In addition to
             consolidating outbound trips, Tesco also determined that it could realize some savings on
             the inbound haul because it would only have to move products from suppliers to a single
             point rather than to two or three warehouses. Inventory carrying costs would decline. If
             all of the frozen food supplies were stored in a dedicated facility, the model showed Tesco
             could actually reduce its stock holdings or even expand its mix of frozen food products
             and increase store sales in this category. Tesco also would eliminate the need to construct
             more facilities in the future. Moving frozen foods out of the distribution centres would
             free up warehousing space for the expansion of chilled products, says Galloway.
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