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Academic Library System



                 Notes          Library services can be viewed as an open system with materials, resources and information
                                needs of customers as input. In other words, the activities involved in providing and using
                                library services are more interrelated than isolated. Depicts the interaction within a totally
                                integrated library system. While the library only exists for serving customers, the service
                                delivery system should be user-oriented. Although all functions and activities focus on customers,
                                the direct interaction between library and customers occurs in public services. That is, librarians
                                working in circulation, reference and access service respond and translate the customer’s
                                expectations to the technical service department and administrative management. Depending
                                on the ability of public services to accurately interpret customer requirements, all functions of
                                the library can be directed to satisfying the quality requirements and information needs of
                                customers.


                                8.1.1  Quality Management Approaches
                                Quality management approaches can be categorized broadly into three stages according to the
                                evolution of management control. Management can implement control before an activity commences,
                                while the activity occurs, or after the activity has been completed. Consequently, three types
                                of control are feed forward, concurrent and feedback. The most desirable type of management
                                control is feed forward control that is future-directed and takes place in advance of the actual
                                activity. Feed forward control is advantageous because it allows management to prevent anticipated
                                problems rather than having to cure them later and to avoid wasting resources. Concurrent
                                control, as its name implies, takes place while an activity is in progress. When control is
                                enacted while the activity is being performed, management can correct problems before they
                                become too costly. The most conventional means of control relies on feedback. The feedback
                                control takes place after the activity. However, a disadvantage of this approach is that the
                                damage will have already occurred by the time that the manager has the information to take
                                corrective actions. Consequently, feed forward control is the most economic approach and can
                                meet the requirement of customers, followed by concurrent control and feedback control,
                                respectively.



                                  Did u know? Interestingly, quality management approaches developed and applied to
                                              assess and improve product quality can be related to types of management
                                              control from the perspective of an open system.


                                Quality management approaches were originally developed as being product-oriented. Feedback
                                control, an inspection-based quality control approach, was introduced to detect inferior products
                                at the after-production stage. Realizing that quality could not be improved by merely inspecting
                                the finished product, subsequent efforts switched the emphasis of quality management from
                                inspection to process control: from feedback control stage to concurrent control stage. The
                                underlying premise regarding quality in the concurrent control stage is that quality is equivalent
                                to meeting or exceeding customer expectations. Manufacturing products that reflect the diverse
                                needs of customers, is more of a function of good design than of good control of a process.
                                Therefore, quality management has gradually shifted to emphasis on the design phase: from
                                concurrent control stage to feed forward control stage. In the following, we discuss the three
                                approaches of quality management and related techniques.

                                8.1.2  Quality by Inspection

                                The inspection-based system was perhaps the first scientifically designed quality control system
                                to evaluate quality. The system is applied to incoming raw materials and parts for use as



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