Page 235 - DMGT509_RURAL MARKETING
P. 235

Rural Marketing




                    Notes          commodities, such stocked goods lose their saleability and the entire venture runs at the risk of
                                   becoming  non-viable. Poor  marketing  techniques  result in  lower price  for products  and
                                   consequently, lesser income for the craftsmen/artisans.
                                   Marketing, especially in today’s globalised world, plays a crucial role in any business enterprise.
                                   Efficient need-based training on specific marketing requirements can ensure the success and
                                   viability of any production activity. Entrepreneurship Development Institute of India (EDI) has
                                   planned Training Programmes on Rural Marketing (Marketing of Rural Products) for NGOs to
                                   be organised at Delhi & Bhubaneswar. The programme will aim at inculcating rural marketing
                                   skills among NGO functionaries so that they can perform this function effectively.

                                   12.3.1 NGOs’ Roles in Market Systems

                                   Maryanne drew on Practical Action’s typology of market roles to consider the range and evolution
                                   of NGO interventions in markets. She suggested that while no systematic assessment exists,
                                   NGOs  are becoming  more prominent in all  the activities  identified in  the Practical  Action
                                   typology including policy advocacy but left it open to NGOs present to confirm or challenge
                                   this. What is clear is that there is increasing emphasis on the demand side of the market and a
                                   realisation that it is not enough to work on supply. At an FAO-VREDESEILANDEN workshop in
                                   2006 it was argued that the great majority of NGOs are moving towards encouraging farmers to
                                   carry out market-led production and being supply chain facilitators.
                                   Another major trend is for NGOs to enter into and seek partnerships with business as a way both
                                   to tap into business resources and skills and to influence practice in the private sector. This and
                                   the trend for NGOs to set up social enterprise companies can lead to blurring of NGO and
                                   business boundaries. Are social enterprise companies owned wholly or partly by NGOs, still
                                   NGOs?

                                   ACTS is an NGO working for holistic development in rural and urban areas of India, focusing on
                                   community health, mother and child health, sustainable development and environmental issues.
                                   Networks with universities, corporates and government.

                                   Coffee is an example of a product market where NGO involvement has been extensive and has
                                   taken a number of forms. There have been considerable NGO efforts to promote value chain
                                   development through fair trade (globally coffee was the first fair trade product). Other NGOs
                                   have  promoted  organic  certification  and sustainability  certification  (Rainforest  Alliance).
                                   Certification has  often been  accompanied by  or preceded  by  efforts  to promote  producer
                                   organizations.
                                   NGOs have also taken a role in market intermediation. Oxfam and Traidcraft set up a trading
                                   and coffee roasting company Café Direct, now the UK’s leading Fair Trade drinks company.
                                   More recently, Oxfam with a group of coffee-growing cooperatives set up Progreso Cafes Limited,
                                   with 25% of the shares bought on behalf of the cooperatives, 25% held by a Coffee Producers
                                   Trust which will pay for development projects in poor coffee growing communities and 50%
                                   held by Oxfam. This is a partnership with Matthew Algie, an independent coffee roaster.
                                   Policy advocacy has also had considerable attention from NGOs with efforts being focused now
                                   on the renegotiation of the International Coffee Agreement. NGOs have been arguing for greater
                                   consideration to the interests of small producers.

                                   Finally, coffee has been the focus of multi-stakeholder partnerships to raise environmental and
                                   social standards. The Common Code for the Coffee Community (4 Cs) is a joint initiative of
                                   coffee producers, trade and industry, trade unions, and social and  environmental NGOs to
                                   develop a global code of conduct aiming at social, environmental and economic sustainability
                                   in the production, post-harvest processing and trading of mainstream green coffee.




          230                               LOVELY PROFESSIONAL UNIVERSITY
   230   231   232   233   234   235   236   237   238   239   240